Dairy Free Basil Pesto
Easy and homemade dairy free pesto.
Servings 1 cup of sauce
Equipment
- Food processori or blender.
Ingredients
- 1 cup fresh basil
- 3 tbsp walnuts or pine nuts
- 2 cloves garlic
- ΒΌ cup extra virgin olive oil
- 1 tsp salt or to taste
Instructions
- Lightly toast walnuts in a small skillet on low heat.
- Add all ingredients into food processor or blender and puree until smooth.